Manager Director / Export Dpt
Marketing and Communication Manager
GASPARE LA VELA
Winemaker Production Manager
Logistics and Customer Service
Back Office / Export Dpt
Don Diego Rallo began his entrepreneurial venture in the world of wine founding the homonymous Cantine Rallo wine estate, production Marsala wine, the star of Sicilian winemaking of those time and a wine appreciated and all over the world.
At the end of 90s, the Vesco family, owner of a flourishing agricultural estate situated in the heart of the D.O.P. Alcamo, bought the company, combining the two estates.
In an ambitious project with great attention to detail and respecting the heritage of this historic brand, the Vesco family turned Cantine Rallo into a modern estate, producing wines organically grown.
Andrea Vesco runs the winery with expert commitment personally and meticulously attending to all the stages of production from the cultivation of the grapes to the final bottling, with the strong support of a professional staff of 21 employees. Since 2010 Rallo wines are “produced and bottled at their origin by the grower”.
Fine wines, organically grown in a certified organic agriculture, they represent the best and most typical of the cultivar of Western Sicily.